CAS-L281 The World of Wine
This is a survey course of wines globally, designed to introduce the student to multiple aspects of wine. The student will be able to learn about the safe consumption and responsible service of wine, the history of wine making and commerce, its cultural and social importance, processes of grape cultivation (viticulture) and wine making (vinification or enology), the international wine economy, the variety of wine styles, and, wine degustation (tasting) and pairing with food.
Prerequisite
Students must be at least 21 years old by the start of the course